Venue photo 1

Blue Plate

4.6(614)
American Restaurant

About

Blue Plate in San Francisco's Mission District offers seasonal American comfort food with a Mediterranean twist, served in a cozy indoor space or a lush garden patio. The venue suits intimate dinners and group gatherings alike, with fresh local ingredients shaping the menu.

The tranquil outdoor seating and relaxed atmosphere make it a good choice for casual business lunches or team dinners. While reservations aren't accepted, the welcoming service and standout dishes like shishito peppers and charred octopus create a pleasant event setting.

Best for

  • Casual team dinners in garden patio
  • Happy hour gatherings with local flavor

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Lush Garden Patio Seating
Outdoor Space
Lush Garden Patio Seating
A tranquil garden patio that offers a sunny and inviting outdoor dining experience, ideal for intimate dinners and group gatherings. The space is noted for its charm and comfort, making it a preferred spot for guests, including those with dogs.
Seasonal American Comfort Food with Mediterranean Flair
Food Program
Seasonal American Comfort Food with Mediterranean Flair
The menu features innovative takes on American comfort fare using fresh, local ingredients with a Mediterranean influence. Signature dishes like shishito peppers and octopus receive consistent praise, alongside a standout key lime pie dessert.

At a glance

Rated 4.6 on Google · 614 reviews