Venue photo 1

Double Zero Pizza

4.2(1,352)
Restaurant

About

Double Zero Pizza offers modern Italian cuisine in a vibrant, light-filled space at Chinook Centre, blending warm hospitality with a sophisticated urban vibe. The venue’s hand-rolled dough, cold-fermented for four days, creates airy, soft-crust pizzas topped with house-made fresh mozzarella and seasonal ingredients.

Ideal for business gatherings, Double Zero accommodates groups with reservable seating and outdoor options, making it a solid choice for casual client dinners or team lunches where quality food and a lively atmosphere matter.

Best for

  • Casual team lunches with artisanal Italian fare
  • Client dinners in a vibrant, light-filled setting
  • Small group gatherings with shareable pizzas

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Handmade pasta and fresh mozzarella made in-house daily
Food Program
Handmade pasta and fresh mozzarella made in-house daily
Pasta is crafted daily using high-quality semolina flour extruded through traditional bronze dies for a textured finish. Fior Di Latte, a fresh mozzarella, is stretched and pulled on-site each day using Canadian milk, ensuring a smooth, flavorful
Cold-fermented dough using fine grade '00' flour
Pizza Dough
Cold-fermented dough using fine grade '00' flour
Dough is hand-rolled every morning with fine grade '00' flour and cold fermented for at least four days, resulting in an airy texture and soft crust distinctive to their pizzas.
Light-filled, urbane dining space with outdoor seating
Atmosphere
Light-filled, urbane dining space with outdoor seating
The venue offers a sophisticated, bright setting with outdoor seating that complements the modern Italian menu, creating an inviting environment for business gatherings.

At a glance

Rated 4.2 on Google · 1,352 reviews