Venue photo 1

Florentz Cafe & Brasserie - Restaurant Roskilde

4.1(449)
Cafe

About

Florentz Café & Brasserie occupies the historic Hotel Prindsen building in Roskilde, offering a menu crafted from scratch using seasonal, fresh ingredients. The café balances a lively atmosphere with attentive service, making it a solid choice for business brunches or casual team gatherings.

For meetings and events, Florentz provides a dedicated meeting room for up to 16 people and a private event space accommodating up to 60 guests. Outdoor seating adds flexibility, and the venue’s commitment to quality and hospitality supports productive and enjoyable corporate occasions.

Best for

  • Private dining for groups up to 60
  • Small meetings in historic setting
  • Team brunches with seasonal fare

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Located in the former historic Hotel Prindsen building
Historic Setting
Located in the former historic Hotel Prindsen building
Florentz Café & Brasserie occupies a beautifully preserved historic building in Roskilde, offering a unique atmosphere that blends heritage with modern dining.
Made-from-scratch seasonal cuisine with fresh ingredients
Food Quality
Made-from-scratch seasonal cuisine with fresh ingredients
The kitchen focuses on preparing all dishes from scratch using seasonal and fresh quality ingredients, reflecting a strong commitment to culinary craftsmanship.
Private rooms for meetings and events up to 60 guests
Event Spaces
Private rooms for meetings and events up to 60 guests
The venue offers a private banquet room for up to 60 people and a smaller meeting room accommodating up to 16, supporting business gatherings with dedicated spaces.

At a glance

Rated 4.1 on Google · 449 reviews