Venue photo 1

Fork and Plough

4.4(1,260)
Restaurant

About

Fork and Plough offers a relaxed setting in Greenville’s Historic Overbrook, serving farm-fresh brunch staples, hearty meat dishes, and seafood sourced from local producers. The menu changes twice daily, highlighting South Carolina and North Carolina ingredients with a focus on scratch-made, seasonal flavors.

Ideal for business lunches or casual team gatherings, the venue features a full bar with creative cocktails and a butcher counter for fresh meats to take home. Weekend brunch is especially popular, with reservable seating and a warm, inviting atmosphere that supports small-group events.

Best for

  • Casual team lunches & brunches
  • Client dinners with local flavor
  • Small group gatherings with craft cocktails

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Menu changes twice daily with local ingredients
Local Sourcing
Menu changes twice daily with local ingredients
The menu highlights the best local ingredients from South Carolina’s coast to North Carolina’s mountains, changing twice daily to offer fresh, regionally sourced dishes.
Fresh-from-the-farm meats available to take home
Butcher Counter
Fresh-from-the-farm meats available to take home
Offers a butcher counter with fresh, not frozen, beef, pork, and other meats sourced locally, ready for guests to cook at home.
Known as the best spot for weekend brunch in Greenville
Brunch Destination
Known as the best spot for weekend brunch in Greenville
Popular for its brunch service with sweet and savory options, attracting weekend crowds and encouraging reservations for groups.

At a glance

Rated 4.4 on Google · 1,260 reviews