Restaurant Gary Danko in San Francisco’s Fisherman’s Wharf blends classic French techniques with fresh, locally sourced ingredients in a warm, art-filled setting. The space balances intimacy with a subtle theatricality, making it well suited for refined client dinners or executive celebrations.
The attentive service and flexible menus allow groups to customize their experience, while the consistently high standards have earned the restaurant top industry honors. Gary Danko offers a polished yet approachable environment for business gatherings that demand quality and thoughtful hospitality.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.6 on Google · 2,142 reviews