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Hôtel Restaurant Bellevue (Nouveaux propriétaires et nouveau chef !)

4.0(1,535)
Hotel

About

Hôtel Restaurant Bellevue, built in 1904 on Île de Bréhat, offers 22 simple yet elegant rooms with panoramic south-facing views of the sea or garden. Its relaxed, family-home vibe suits small corporate groups seeking a tranquil retreat with authentic local character.

The airy seafood restaurant, led by Chef William Langlet, serves bistronomic dishes highlighting regional flavors, perfect for business lunches or dinners with a view of the harbor. A terrace and bar complete the setting, making it a distinctive spot for meetings or client gatherings by the sea.

Best for

  • Seaside team retreats & brainstorming
  • Intimate client dinners with bay views
  • Multi-night corporate stays on Île de Bréhat

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Location
Panoramic south-facing sea views on Île de Bréhat
Situated on the famed 'island of flowers,' the hotel offers exceptional panoramic views of the sea and surrounding pink granite landscapes, providing a distinctive natural backdrop for events.
Food & Beverage
Bistronomic cuisine by Chef William Langlet
The restaurant features a locally inspired bistronomic menu crafted by Chef William Langlet, ideal for leisurely lunches, dinners, or aperitifs with the sea as a backdrop.

At a glance

Rated 4.0 on Google · 1,535 reviews