Island Creek Oysters offers a rare glimpse into oyster farming with tours that cover everything from hatchery to harvest. Guests can board a boat to see the care and cultivation of oysters firsthand, while enjoying fresh shucked oysters throughout the experience.
Located in Boston's Seaport, the venue pairs its authentic seafood farm roots with a casual raw bar featuring high-quality oysters, caviar, and smoked fish. The outdoor space is lively and inviting, making it a distinctive spot for business lunches or client gatherings centered on fresh, local flavors.
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