Venue photo 1

Joel Robuchon

4.6(449)
French Restaurant

About

Joel Robuchon delivers refined French haute cuisine in an intimate, luxuriously designed setting with indoor and enclosed garden seating. The tasting menu highlights exquisite ingredients like caviar, lobster, and foie gras, complemented by an acclaimed bread cart and a mignardises chariot offering a variety of sweets.

Service here is polished yet approachable, with attentive staff guiding guests through a sophisticated dining experience ideal for client dinners or executive celebrations. The venue’s elegant ambiance and meticulous presentation make it a distinguished choice for business events in Las Vegas.

Best for

  • High-end client dinners
  • Celebratory milestone meals

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Three-Michelin-star French haute cuisine
Culinary Excellence
Three-Michelin-star French haute cuisine
Joel Robuchon delivers refined, extravagant French haute cuisine with signature dishes like caviar over lobster gelee and cauliflower puree finished with gold leaf. The tasting menu showcases seasonal, beautifully presented courses that highlight
Bread and dessert carts with abundant selections
Signature Presentation
Bread and dessert carts with abundant selections
Guests enjoy an interactive experience with a bread cart featuring personal baguettes paired with imported French butter, and a mignardises chariot offering over 40 different pastries and sweets, crafted by a phenomenal pastry chef.
Classy, intimate dining with distinct seating areas
Atmosphere and Design
Classy, intimate dining with distinct seating areas
The venue offers a luxurious yet intimate setting divided into three areas: a waiting area with an open bar, a main dining room, and an artificial garden seating area, creating varied ambiances within a refined interior design.

At a glance

Rated 4.6 on Google · 449 reviews