Venue photo 1

La Perriere Chateau & Golf

4.4(536)
Castle

About

La Perrière is a 17th-century château set in the Loire Valley, offering a refined and historic setting for business events. Its restored interiors, including wood paneling and tapestries, complement versatile reception spaces that accommodate up to 190 seated guests or 320 for cocktails.

The venue features an 18-hole golf course and the traditional Sévigné restaurant, where guests enjoy elevated French cuisine with views over the grounds. With attentive service and ample outdoor areas, La Perrière suits corporate meetings, seminars, and networking gatherings seeking a distinctive, elegant atmosphere.

Best for

  • Executive retreats with historic ambiance
  • Golf outings combined with dining
  • Formal seated dinners & client receptions

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Custom Package Request

Custom request

Not sure which package fits? Tell us about your event and the venue will work with you to build the right experience from scratch.

What's typically included

  • Space & layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

17th-century château classified as a French monument historique
Historic Architecture
17th-century château classified as a French monument historique
Built in 1699 by François II Goddes de Varennes, the château features restored woodwork, tapestries, and a 17th-century chapel, offering a refined and historic setting for events.
Versatile reception rooms and terraces overlooking French formal gardens
Event Spaces
Versatile reception rooms and terraces overlooking French formal gardens
The château offers elegant salons and vast terraces that can host up to 320 guests for cocktails and 190 seated, providing a majestic backdrop with views of manicured gardens.
Traditional French cuisine with refined dishes and wine pairings
Culinary Experience
Traditional French cuisine with refined dishes and wine pairings
The on-site restaurant Le Sévigné serves a sophisticated menu featuring local products, such as escargots au beurre anisé and magret de canard Apicius, praised for its quality and presentation.

At a glance

Rated 4.4 on Google · 536 reviews