Venue photo 1

Landhotel Ochsen Löffingen

4.3(166)
Hotel

About

Landhotel Ochsen in Löffingen offers a blend of 17th-century charm and casual comfort with modest rooms featuring partial balconies. The hotel’s traditional ambiance pairs well with its focus on fresh, regional cuisine served in a relaxed dining room and on the terrace.

The kitchen emphasizes seasonal, local ingredients with dishes like Black Forest ham and Borstenvieh steak, making it a solid choice for business groups seeking a straightforward, hospitable setting. Its approachable style suits mid-sized meetings and casual corporate gatherings alike.

Best for

  • Regional cuisine for intimate client dinners
  • Casual team meals with local character
  • Quiet group stays with traditional hospitality

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

17th-century traditional hotel
Historic Setting
17th-century traditional hotel
A casual hotel housed in a building dating back to the 17th century, offering a unique historical ambiance that sets it apart from modern venues.
Chef-cooked regional cuisine
Culinary Tradition
Chef-cooked regional cuisine
The chef personally prepares fresh, seasonal dishes rooted in Badische culinary tradition, featuring local products like Schwarzwälder Schinken and Borstenvieh steak, delivering an authentic regional dining experience.
Terrace dining with casual charm
Outdoor Space
Terrace dining with casual charm
An outdoor terrace provides a relaxed setting for dining or gatherings, complementing the hotel's traditional atmosphere and offering fresh air options for events.

At a glance

Rated 4.3 on Google · 166 reviews