Le Chalet Mounier's Michelin-starred restaurant offers an intimate dining experience with refined furnishings and a warm, familiar atmosphere. The walls display old letters from early guests praising the cuisine, adding a touch of history to your business meal.
Open only in summer, the garden restaurant serves lunch on a terrace by the heated pool, framed by the alpine peaks of the Écrins National Park. Its vibrant seasonal menu complements the stunning setting, making it a distinctive choice for corporate lunches or client dinners during the warmer months.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
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