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LE CONTINENTAL - Cuisine Française - Fruits de Mer / Homard / Steak - Flambé

4.6(2,309)
French Restaurant

About

Le Continental offers classic French dining with a focus on flambé dishes prepared tableside, creating an engaging experience for business dinners and client entertainment. Signature items include steak cooked to order and generous lobster portions during season, all served with attentive, polished service.

The restaurant's refined atmosphere and spacious seating accommodate groups comfortably, making it a solid choice for team meals or celebratory gatherings. Its reputation for consistent quality and theatrical presentation sets it apart in Quebec City's dining scene.

Best for

  • Client dinners with tableside flambé theatrics
  • Intimate team celebrations with classic French fare
  • Executive dining with standout service and portions

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Tableside Flambé Preparation
Food Experience
Tableside Flambé Preparation
Signature flambé dishes prepared tableside add a theatrical and interactive element to the dining experience, enhancing the classic French cuisine with visual flair.
Special-occasion menu with standout dishes
Classic French Cuisine
Special-occasion menu with standout dishes
Offers traditional French favorites like Châteaubriand for two, escargots, lobster thermidor, and a fresh tableside Caesar salad, all executed with high culinary standards and generous portions.

At a glance

Rated 4.6 on Google · 2,309 reviews