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Le Domaine du Colombier

4.6(803)
Hotel

About

Le Domaine du Colombier is a 5-star medieval bastide set on 4 hectares of Provençal gardens with century-old olive trees and a heated outdoor pool. Its 21 rooms and 4 suites blend stone walls, natural materials, and contemporary furnishings for a serene, elegant stay.

The estate features three distinct restaurants, including the Michelin-starred Le Colombier, where refined cuisine draws on local terroir and Japanese Kaiseki influences. Ideal for immersive retreats, the venue pairs historic charm with tailored hospitality and wellness experiences in the Drôme Provençale.

Best for

  • Executive retreats with gourmet dining
  • Intimate client dinners in historic setting
  • Multi-night stays with spa and pool access

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Medieval 14th-century bastide in a 4-hectare olive park
Architecture & Setting
Medieval 14th-century bastide in a 4-hectare olive park
The venue is housed in a restored 14th-century bastide featuring stone vaults, thick walls, and a shaded patio, set within expansive gardens planted with century-old olive trees. This historic setting offers a distinctive blend of heritage and
Michelin-starred restaurant led by Chef Johan Thyriot
Culinary Excellence
Michelin-starred restaurant led by Chef Johan Thyriot
Le Colombier, the on-site restaurant, holds a Michelin star for 2026 and offers a cuisine inspired by the four elements and Kaiseki Japanese traditions, reflecting a refined and innovative dining experience for business events.
Heated outdoor pool and extensive gardens
Outdoor Amenities
Heated outdoor pool and extensive gardens
A heated outdoor pool available from May to October provides a peaceful retreat, complemented by aromatic herb gardens and a large vegetable garden, creating a serene environment for breaks or informal gatherings.

At a glance

Rated 4.6 on Google · 803 reviews