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Logis hôtel-Restaurant L'Aubrac

4.5(4,446)
Hotel

About

Logis hôtel-Restaurant L'Aubrac sits in the heart of Laguiole, offering a bright dining room and a shaded terrace perfect for business lunches or casual meetings. The menu highlights regional specialties like tender Fleur d’Aubrac beef paired with traditional aligot, delivering authentic local flavors in a straightforward setting.

The hotel features comfortable rooms and apartments accommodating groups from two to six, ideal for multi-day stays or extended offsites. Event spaces support professional gatherings and seminars, complemented by free Wi-Fi, parking, and a commitment to sustainability throughout the property.

Best for

  • Regional cuisine lunches & client dinners
  • Outdoor terrace gatherings & networking
  • Small group seminars & team retreats

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Regional meat and cheese specialties with traditional aligot
Local Cuisine
Regional meat and cheese specialties with traditional aligot
The restaurant highlights robust local dishes including tender 'Fleur d’Aubrac' beef from a family farm, paired with traditional aligot, a signature cheesy potato dish. This focus on authentic regional fare offers a distinctive culinary experience.
Shaded terrace and garden seating
Outdoor Space
Shaded terrace and garden seating
The venue includes a shaded outdoor terrace and garden area, providing a pleasant setting for dining or gatherings in a bright, open-air environment.

At a glance

Rated 4.5 on Google · 4,446 reviews