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Mamani

4.5(331)
Fine Dining Restaurant

About

Mamani brings refined French-Italian cuisine to Dallas under Executive Chef Christophe De Lellis, blending modern finesse with heartfelt hospitality inspired by his grandmother. The moody garden room and all-season terrace with retractable roof offer distinctive settings for business dinners and corporate events.

The venue accommodates groups from intimate 10-person dinners to 80-guest gatherings, featuring tech-enabled private dining spaces with presentation capabilities. Thoughtful menus and personalized service create a seamless, memorable experience for professional occasions.

Best for

  • Intimate client dinners with Michelin-starred cuisine
  • Small executive offsites in private, tech-ready rooms
  • All-season team celebrations on the retractable roof terrace

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Culinary Pedigree
Michelin-starred chef with Paris and Las Vegas pedigree
Executive Chef Christophe De Lellis brings refined, modern French techniques inspired by his grandmother, Mamani, with experience leading Joël Robuchon's kitchen in Las Vegas. The menu balances elegance and relaxed finesse.
Signature Dishes
Delicate black cod with seaweed beurre blanc
The black cod is a standout dish, buttery and tender, paired with a rich and flavorful seaweed beurre blanc and morel mushrooms that impress even non-mushroom eaters.
Atmosphere & Outdoor Space
All-season terrace with retractable roof
The venue features a moody, intimate indoor setting plus an all-season terrace with a retractable roof and HVAC, allowing for comfortable gatherings year-round with outdoor seating options.

At a glance

Rated 4.5 on Google · 331 reviews