On the Nines offers a refined dining experience at Mooresville Golf Course with Chef Steve Jordan’s Euro-inspired bistro fare. Seasonal American dishes are crafted from scratch and paired with craft cocktails and curated wines, all served with warm southern hospitality.
The restaurant’s stylish interior and outdoor seating create a comfortable setting for business dinners or client meetings. Attentive service and standout dishes like shrimp and lobster pasta or perfectly cooked seafood make it a distinctive spot for groups up to 50 seeking a turnkey hospitality experience.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.7 on Google · 573 reviews