Passerine reimagines Indian cuisine through a contemporary, seasonal lens in the heart of New York City. Michelin-starred Chef Chetan Shetty blends spices sourced from Pune with fresh produce from the Union Square Greenmarket, crafting dishes that balance tradition with inventive flavors.
The venue offers a warm, stylish setting ideal for business dinners and private events. Its thoughtful cocktail program and attentive service create a turnkey hospitality experience that supports focused conversation and memorable gatherings for groups up to 50.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included