Rei Do Gado is San Diego’s original churrascaria, serving authentic Brazilian rodízio since 1999. Fire-grilled meats over mesquite charcoal arrive tableside, paired with a gourmet salad bar and traditional hot dishes for a dynamic dining experience.
The spacious venue is ideal for business groups, offering attentive service that keeps the meat flowing at your pace. With reservable seating and a lively atmosphere, it’s a distinctive spot for client dinners or team celebrations with handcrafted cocktails and Brazilian hospitality.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.4 on Google · 2,644 reviews