Venue photo 1

Restaurant Le Chêne Vert

4.5(24)
Restaurant

About

Le Chêne Vert offers a straightforward, homemade menu focused on seafood and local specialties, ideal for business lunches or casual dinners. Its central location in Les Sables d'Olonne makes it easy to fit in a midday meeting or a relaxed evening with colleagues.

The restaurant features a warm, inviting atmosphere with a welcoming terrace open from June to September, providing a pleasant setting for groups up to 50. With attentive service and reasonable prices, it suits teams seeking a no-fuss dining experience with quality, regional ingredients.

Best for

  • Business lunches with local seafood
  • Casual team dinners & group meals
  • Outdoor dining for client meetings

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Warm, inviting terrace open June to September
Outdoor Space
Warm, inviting terrace open June to September
A cozy outdoor terrace that offers a pleasant setting for gatherings during warmer months, providing an alternative to indoor dining in a central location.
Traditional homemade dishes focused on local seafood and terroir
Cuisine
Traditional homemade dishes focused on local seafood and terroir
The menu features simple, homemade cooking with fresh products from the sea and local region, emphasizing quality and authenticity at attractive prices.

At a glance

Rated 4.5 on Google · 24 reviews