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Restaurant St. Erhard

4.4(904)
Restaurant

About

Restaurant St. Erhard offers a polished setting with a terrace ideal for business meals, serving seasonal meat and seafood dishes alongside vegetarian options. The venue combines traditional Bavarian recipes with modern flair, using fresh regional ingredients to create flavorful, well-crafted plates.

The attentive service and refined atmosphere make it suitable for client dinners or team gatherings. Its versatile space and thoughtful menu deliver a seamless hospitality experience that supports productive and enjoyable business events.

Best for

  • Client dinners with regional Bavarian flair
  • Outdoor team lunches on the terrace
  • Intimate business meals with attentive service

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Terrace with seasonal seating
Outdoor Space
Terrace with seasonal seating
The venue offers a polished terrace for outdoor dining, allowing guests to enjoy seasonal meat, seafood, and vegetarian dishes in an open-air setting.
Seasonal Bavarian and international dishes
Cuisine
Seasonal Bavarian and international dishes
The menu combines traditional Bavarian recipes with modern flair, featuring fresh, regional ingredients and rotating seasonal offerings like asparagus and Schäufele.
Local specialties and premium meats
Signature Dishes
Local specialties and premium meats
Highlights include Argentinian beef cuts, original Regensburger Erhardi-Fladen schnitzel, and slow-braised ox cheeks, showcasing a range of hearty, well-crafted dishes.

At a glance

Rated 4.4 on Google · 904 reviews